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Savour the Flavours of Morocco: Potato Tagine with Baby Carrots Recipe
Step into the vibrant world of Moroccan cuisine with our mouthwatering Potato Tagine with Baby Carrots recipe. Packed with fragrant spices and tender veggies, this dish is a sensory delight.
Come along as we explore the origins of the traditional tagine and unveil our fresh take on this beloved North African favourite. Immerse yourself in the authentic tastes of Morocco with our aromatic vegetarian and vegan one-pot wonder. Let the enticing aromas whisk you away to bustling spice markets.
My first taste of tagine happened during a memorable. . .
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2 comments
This recipe had so much flavour. It was delicious and I can’t wait to make it again. The saffron though subtle but still tasted amazing!
Sylvia
Hi Sylvia,
Thank you for your lovely feedback! I’m thrilled to hear you enjoyed the recipe and found it full of flavour. Saffron adds such a wonderful touch, even when subtle. I’m glad you liked it and can’t wait for you to make it again!
Thank you
Mini