4K
These easy spicy udon noodles with Thai basil are ready in 20 minutes, and are BIG on flavour. Stir-fried with Thai Red curry paste, vegetables and lots of Thai basil, it’s one of those dishes that’s perfect for a quick meal. A simple weeknight dinner when you don’t feel like cooking, but still want something comforting and delicious. They’re naturally vegan, and are perfect on their own or pair perfectly with veggies and your choice of protein!
Over time you guys know how much I love noodles! There. . .
This content is restricted, to sign up for free please log in here. If you have not made an account you can register by pressing this link!