Elevate Your Cheese Game – Grilled Halloumi with Lime & Chilli Marinade Indulge in the tantalising flavours of grilled halloumi with a zesty lime and chilli twist! This simple yet…
Protein
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A good bowl of fried rice is about simplicity and this Easy Japanese Chahan Rice with Eggs is just that! Very easy to make full of rich, savoury flavours with…
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South Indian Style Sambar – a staple dish in every home in the South and a must have with every meal. It is a hearty stew made with split pigeon…
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There is something so delicious about runny, fried eggs over a bed of spicy red salsa and black beans, atop a warm corn tortilla with creamy avocado and jalapeños as…
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Idlis are the top-most comfort food for people in South India. There are a huge variety of idlis from plain to rave, rage to protein idli. In many South Indian…
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Dal tadka is amongst the most popular Indian lentils served at homes and in Indian restaurants across the world. It is traditionally made with Toor Dal (pigeon peas) or Masoor…
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Healthy and tasty, this Puy Lentil Tabbouleh salad is high in protein and full of Middle Eastern flavours. Tabbouleh is a classic, traditional Middle Eastern salad typically made with bulgar…