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There's still a bit of chill in the air! This simple buttery popcorn soup recipe is a delicious, easy, and hearty soup perfect for these cold days. Made using either fresh, canned, or frozen corn and roasted buttery popcorn this easy soup is a great year-round soup. A delicious twist on a classic corn chowder soup, with addition of popcorn, leeks and aromatic truffle oil.
This vegetarian popcorn soup comes together less then 40minutes making it a cozy weeknight favourite! Made this delicious buttery popcorn soup recipe on a whim, after having lots of left. . .
4 comments
WOW! This looks so awesome – the popcorn is such a creative garnish!
Sarah
Thanks a bunch, Sarah! I’m thrilled you like the popcorn garnishโit adds a fun twist, doesn’t it? Enjoy!
Honestly I was a bit hesitant to try this soup. But it was really very good. Loved the different textures.. it does taste a lot like corn soup to me.
Hi Mili,
Am so happy you gave this recipe a try. It is one of my favourite soups.