Easy Homemade Teriyaki Sauce

This Easy Homemade Teriyaki Sauce is sweet, savoury, and quietly bold — the kind of sauce that doesn’t shout, but stays with you.

At its heart, it’s simple: soy, sugar, mirin, and vinegar. But I like to layer in just a little garlic, fresh ginger, sesame seeds & oil and green onions — for warmth, for depth, for that slow-building flavour that sits perfectly on a bowl of noodles or brushed over grilled tofu.

It’s a sauce I make often. Not just because it’s easy, but because it makes everything else easier — a. . .