Vegan

These Easy Veggie Sandwiches with Green Hummus are quick to make and perfect for your summer picnics, pool parties, outdoor adventures, and more! They also make a healthy work lunch, …

Tamarind Chutney, commonly known as Imli ki chutney, Meethi chutney or Saunth chutney is a spiced, sweet and tangy sauce, which is a staple for all kinds of Indian chaats …

Healthy and tasty, this Puy Lentil Tabbouleh salad is high in protein and full of Middle Eastern flavours. Tabbouleh is a classic, traditional Middle Eastern salad typically made with bulgar …

“Unveiling the Delightful Red Coconut Chutney with Chana Dal: A Must-Try Addition to Your South Indian Meals! When it comes to South Indian cuisine, coconut chutneys are like the trusty …

Crunchy greens, creamy avocado and fresh papaya. These enticing flavours and contrasting ingredients result in a festival of flavour. On a beautiful, sunny warm day when we’d rather be outside …

Some soups whisper. This one hums — warm, creamy, and quietly unexpected. Thai broccoli soup with coconut is comfort food with a twist. It brings together the earthiness of broccoli, …

Spring rolls… Most people have had one or more versions of spring rolls in their lives. These are a staple of Chinese cuisine and have countless variations in both filling …

I don’t know if its the beautiful bright flavours or the gorgeous colour that make this easy red cabbage salad one of my favourite autumnal side dishes. It’s full of tangy, …

Cold Noodle Salad with tofu and peanut dressing is a fresh, vibrant, and nutritious salad which is absolutely irresistible. During summers, salads are probably my go to food. As they …