Tandoori Broccoli Steak and Paneer with Yoghurt Chutney

Tandoori broccoli steaks with paneer is a dish prepared by roasting broccoli and paneer that have been marinated in yoghurt and spices. Traditionally it is prepared in a tandoor, which is a traditional Indian clay oven where food is prepared on a live fire and this gives the food a smoky flavour - which we try and replicate in this recipe by grilling in the oven using a simple blend of spices in yoghurt that can all be easily sourced from your local grocery store.

Tandoori malai broccoli is a very popular appetiser or side in Indian cuisine, and this recipe. . .