If you're a fan of Indian spiced delights, and craving for something that's satisfying and bursting with flavours look no further than our Beetroot Cutlet with Kasundi chutney! A tantalising twist on the classic tikki/cutlets.
These cutlets, reminiscent of Indian spiced potato patties, offer a delightful fusion of textures and tastes that will leave you craving for more.
Picture this: a crispy exterior, tender on the inside, and packed with flavours that'll make your taste buds dance. These cutlets are like a fusion between a potato cake and a falafel, making them incredibly versatile.
This delightful. . .
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3 comments
I have registered your website but still cant get the recepie…. How to get the recipe for beetroot cutlet with kasundi chutney. pls help
Hi Priti,
You will have to subscribe to our paid membership to get this recipe as of now or after 3 months you can get it for free.
Thanks
We thoroughly enjoy these gorgeous cutlets as burger patties – our newfound love for beetroot thanks to this lovely recipe!