Mains

When I think of comfort food dalia and khichdi are the first thing that comes to my mind. Growing up in India I have memories of having a warm and …

This is a super delicious dish with lots of flavours and textures going on. This dish is a perfect combination of nutty portobello mushrooms, pan-seared with sweet chilli sauce, sour …

What’s not to love about Kung Pao Tofu. The crispy, marinated tofu. The scrumptious sticky sauce. The combination of the spicy, savoury, sweet and sour. The crunchy vegetables and cashews. …

This caprese grilled cheese sandwich is a delicious treat anytime of the day. It’s every kid’s rite to passage into the grilled cheese world. We all have been disappointed by …

Spicy pasta arrabbiata is a very popular, super easy recipe that will become a weeknight dinner staple! It is often eaten as a late night snack or a quick lunch because it is …

If you are looking for a light, vegan lunch that’s satisfying and flavourful, this one is for you. These vegan cauliflower and courgette fritters are crispy on the outside, creamy …

Moong Dal Chillas. These definitely sit at the top of my list for a healthy, protein rich and low on carbs dish. A perfect vegan and gluten-free brunch for anyone …

A creamy, intense, umami packed Mushroom Risotto fully loaded with garlicky, buttery flavours and mushrooms stirred through the risotto and piled on top, along with parmesan shavings. It is completely …

Bhatura, a beloved treat from North India, is more than just bread—it’s a culinary gem praised for its fluffy texture and crispy finish. Made from basic ingredients like flour and …

Indian street food is very famous around the world and each region has its own specialities. Any Indian you ask would always tell you that they have at some point …