Summer salads kind of make themselves, they don’t really need a lot of prep time as the veggies and dressings speak for itself. But spring and autumn salads take thought, …
By Course
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Savoury French toast with spinach and Hollandaise sauce puts a fancy spin to the regular eggs on toast but is an absolute breeze to make and is a healthy breakfast …
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Get ready to tantalise your taste buds with the zesty, hot, and tangy Indo-Chinese delight – the Quick Easy Vegan Manchow Soup! Indo-Chinese cuisine has a treasure trove of flavours, …
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Fancy a bowl of hearty soup? Look no further than this Green Lentil and Spinach Soup with a Mediterranean twist. It’s a creamy, filling delight loaded with lentils and veggies, …
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These petite, creamy, crispy, perfectly baked, gluten-free Tandoori Smashed Potatoes with mustard oil are a real outburst of flavours.These spicy, chatpata(tangy) and masaledaar Indian spiced potatoes are baked to perfection!! The …
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Whether it’s a warm summers day or a chilly winter night there is nothing better than a simple bowl of soup, and a bowl of this creamy soy milk and …
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Are you fond of North Indian Cuisine?? Then Palak Paneer needs no introduction! Loaded with the goodness of spinach and cottage cheese, this recipe makes for a perfect main course. …
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An indulgent, deeply flavourful, and utterly delightful Mexican black bean soup with cream. A soup thats both comforting and rich in taste. With simple ingredients and room for personalisation, this …
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Sushi without the rolling? Yes, please. There’s something about sushi that always sounds appealing — fresh, bright, full of flavour — until you remember the part where you’re supposed to …
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I’m a huge fan of hot cheesy dips, especially when I’m throwing a party. I always have a selection of dips including Spicy Jalapeño and Cheese Dip, Cheesy Caprese Dip, and …