There’s something about a frozen pineapple margarita that feels like an immediate mood lift. Cold, crisp and just sweet enough to feel like a small celebration — the kind of …
By Ingredient
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Golden shards of fried bread, creamy yoghurt kissed with garlic, and tender chickpeas bathed in warm spices — this is fatteh in all its layered glory. A dish with deep …
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I love a classic bruschetta. Toasted bread rubbed with garlic, piled high with ripe tomatoes, finished with olive oil and a pinch of salt. It’s timeless, and it never really …
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Shatteringly crisp on the outside, molten and stretchy at the centre — fried mozzarella sticks are the side dish that never makes it to the table without half of them …
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Some recipes become reflexes. This is one of them. I make this baby spinach salad with sesame dressing so often that I probably have the time down to less than …
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Fresh, colourful and full of crunch, this Mumbai street-style chutney sandwich is one of those simple pleasures that never fails to delight. If you’ve ever stopped by a sandwich-walla’s cart …
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Fresh, cool and full of texture, these light and crunchy summer rolls with peanut dipping sauce are everything I crave when the weather turns warm. Crisp vegetables, fragrant herbs and …
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Fresh, juicy watermelon, golden cantaloupe, cool cucumber and salty feta. Summer on a plate. This Summer Melon Salad with Cucumber and Feta is light, bright and exactly the kind of …
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Soft, fluffy eggs and fragrant Chinese chives. A pairing as humble as it is beloved. Scrambled Eggs with Chinese Chives is one of those dishes that proves the beauty of simplicity. A …
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There’s something about food on skewers that feels instantly festive — simple ingredients transformed into a colourful spread that begs to be shared. These Grilled Vegetable Skewers in Herb and …