Panzanella Salad with Grilled Asparagus

This panzanella salad with grilled peppers & asparagus is the ultimate showcase for late summer produce. A tangy dressing perfectly accents the fresh tomatoes, peppers and grilled asparagus. It's a salad sturdy in textures and refreshing Italian flavours. Served warm or cold this rustic vegan salad belongs in your summer repertoire. There are endless variations on panzanella from Florence to Rome, but one constant is the hefty country bread.

What is Panzanella ??

Panzanella is a traditional Tuscan style bread salad that is popular throughout Italy. It is a fresh salad with chopped stale bread, plenty. . .