Roasted potatoes with Fennel and Sumac

These intensely flavoured Moroccan roasted potatoes with fennel and sumac are slowly cooked in a tagine, Dutch oven or casserole. Perfect as a side dish for just about any meal!

With potatoes being abundantly available all year round, I decided to share with you a Moroccan dish that is sure to become one of your favourites - Moroccan Roasted Potatoes with fennel and sumac. Sweet and savoury is the signature flavour profile of Moroccan cuisine and these roasted potatoes embodies that balance. . .