Pistachio Olive Oil Tea Cakes with Lemon and Rose

Ever treated yourself to a little indulgence—a cake that promised to be perfect, only to find it fell short of expectations? It happens to the best of us. Even from a trusted bakery, sometimes a treat just doesn’t hit the mark. But as with so many things in life, disappointment can be a wonderful source of inspiration. That’s exactly how these Pistachio Olive Oil Tea Cakes with Lemon and Rose came to be.

This recipe is a celebration of flavour, combining the earthy richness of pistachios with the zing of fresh lemon and the subtle floral notes. . .