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This roasted butternut squash and fig salad with quinoa is full of bold, autumnal flavours. Featuring seasonal favourites like chunky butternut squash, leafy spinach and sweet fresh figs. This salad can be enjoyed as a hearty meal on its own or its perfect to be served as a side dish. A cozy recipe which you can enjoy from the early days of fall to the very last winter days. I bet you’ll be eating this on repeat!
I absolutely love to eat seasonally based off what produce is freshest at that time and this salad is a perfect. . .