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Simple Baked Feta Dip (Bouyiourdi): A Bold Greek Classic to Savour
When it comes to dishes that pack a punch of flavour with minimal effort, baked feta dipโknown in Greece as bouyiourdiโis in a league of its own. Itโs a traditional mezze that embodies the heart and soul of Mediterranean cooking: bold, fresh, and irresistibly indulgent.
This summer, I was lucky enough to experience the magic of Greek cuisine firsthand during a trip to Santorini. The shimmering blue waters and whitewashed buildings were stunning. . .