Home RecipesBy CourseAppetisers Vegetable Curry Spring Rolls

Vegetable Curry Spring Rolls

by Mini Bhuwania
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Spring rolls… Most people have had one or more versions of spring rolls in their lives. These are a staple of Chinese cuisine and have countless variations in both filling and the type of wrapper. From tofu spring rolls to pork ones, they have been filled with most things possible! The purpose however is always the same - a light, crispy starter to perfectly begin any Chinese meal. Be it as a party snack, or just daytime treat - spring rolls are a perfect choice! From children to adults, you'll find it difficult to find many people who can resist these. . .

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