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This easy and simple crispy Swiss potato rösti recipe showcases a delicious way to eat potatoes. Potatoes are a staple and comfort food in many cuisines and hundreds of dishes. French fries to loaded baked potatoes to simple mashed potatoes in European cuisine to batata hara in Middle Easter and potatoes curry and stew in Asian Cuisine.
Rösti are delicious and crunchy fritters made with potatoes. This is a quick and simple dish which is usually eaten for breakfast. For a speedy vegetarian meal, eat with arugula and a poached egg. Or just enjoy. . .
2 comments
Love, love, love this recipe. The Rösti turns out so crispy and delicious! Thank you !
Camy
Hi Camy,
Glad you enjoyed it.