By Special Diet

Sweet Potato is one the most versatile ingredients. They are amazing when boiled, baked, sautéed and DEFINITELY when fried. One of the easiest and healthiest ways to cook sweet potatoes …

Get ready to savour the delightful taste of the Middle East with our Easy Red Lentil Soup with Spices! A heartwarming, wholesome, and packed with aromatic spices and hearty ingredients. …

Indulge in the exquisite delights of a Thai-inspired Butternut Squash Soup with Coconut that exudes warmth and zest. Crafted with the finest ingredients, this soup is a harmonious fusion of …

Falafel : Hearty and flavourful, packed with plant-power and protein. Biting into a crisp, freshly homemade falafel can be truly joyful. Falafel is a popular Middle Eastern street food served …

Baba Ganoush is an aubergine (eggplant) and tahini based dip which is smoke-scented, earthy, creamy, garlicky and is a classic of Levantine cuisine. It is a vegan, healthy, gluten-free and …

Another classic Middle Eastern dish. Fattoush is essentially a “bread salad” traditionally made with stale bread (fried or toasted) tossed with in season vegetables and herbs like lettuce, tomatoes, cucumbers, …

Miso Aubergine is a vegan Japanese entrée or side dish also know as Nasu Dengaku which literally means eggplant grilled on fire, which is exactly how it is done in …

Halloumi often is the main star of many vegetarian dishes, it can be used in various different ways – fried, grilled, baked or barbecued all are totally delectable. Made with …

Tofu is one of the most popular and humble Chinese ingredient. It’s a very versatile ingredient and serves as a perfect meat substitute for vegetarians and vegans in Oriental cuisines. …

The joy of a salad is that it can be made from almost anything and it will always provide you with a healthy, colourful and fun food experience… Every salad …