The joy of a salad is that it can be made from almost anything and it will always provide you with a healthy, colourful and fun food experience… Every salad …
Gluten-free
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Paneer is a classic Indian sabzi (vegetable) which is perfect to accompany an Indian meal. It is extremely versatile and can be cooked in many styles and many masalas. This …
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Falahari chutney or Vrat chutney is made from coriander leaves, green chilies, and peanuts and is often eaten during vrats (Hindu fasting days) and festivals. The word falahari is derived …
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Rice Noodle Salad, a fresh, delicious and flavourful salad which is simple to make. Rice vermicelli noodles are extremely light in texture and calories and go amazingly well with fresh …
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One of my favorite dishes in Thai cuisine is green papaya salad commonly known as Som Tum. It’s a dish which is meant to refresh the palate, with its spicy …
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Have you tried black tahini in cookies before?? There’s something inviting and alluring about them. They are crunchy at the edges, with a chewy centre and are super healthy. Black …
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Tofu is my family’s all time favourite food item, and its no surprise why!! It is such a versatile ingredient which can absorb and enhance any flavours, and these can …
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This salad is an incredibly healthy and nutritious fit-for-all salad. It satisfies almost every diet be it gluten-free, dairy-free, vegan, you name it!! Its refreshing, it’s colourful, and it’s extremely …
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Healthy and tasty, this Puy Lentil Tabbouleh salad is high in protein and full of Middle Eastern flavours. Tabbouleh is a classic, traditional Middle Eastern salad typically made with bulgar …