If you’re looking for a fresh and zesty dish, bursting with tropical flavours that’ll tickle your taste buds look no further than our Vegan Pineapple Ceviche with Citrus. A vibrant …
Appetisers
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Delicious crispy onion and halloumi pakodas is a low-hassle and quick dish to make when you’re craving for a hot, crispy and salty nibble or snack. Made with sliced red onions, halloumi …
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Delightful Puff Pastry Tartlets with Ricotta, Boursin and Lemon Spread: A Breathtakingly Quick and Easy Appetiser. Indulge in a fantastic finger food that effortlessly combines elegance and simplicity. These Puff …
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These crispy, vegan lentil and corn fritters take inspiration from the traditional Gujarati savoury snack HANDVO. Soaked and blended green lentils with corn and veggies make up the batter. Which …
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Spicy Chilli Garlic Smashed Potatoes – One of my favourite ways to make a really delicious potato side dish – with minimal effort. These smashed potatoes are unlike any regulars, …
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A simple and flavourful Marinated Beetroot Salad with Red Onions. The beauty of this salad other than its vibrant, bold colour and delicious taste is that the longer you let …
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Crunchy, Creamy, Lemony and Nutty all in one… who can resist? This simple, sophisticated recipe pairs cannellini beans with leeks, onion, garlic, tahini, ricotta and lemon. Cannellini beans, tahini and …
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This isn’t your average cheese on toast, it’s Mexican cheese on toast with Avocado Salsa! This.Is. Amazing. Packed with plenty of flavour and simple to make this cheese on toast …
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A quick, delicious, glorious pink Persian Beetroot and Yoghurt Borani made with cooked beetroot, greek style yoghurt, tahini and flavoured with onion, garlic and salt. Serve with Persian flatbread sangak …
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The most popular Spanish cold tomato soup is Gazpacho, which is a traditional Andalusian food. This energetic, fresh, and light Easy Spanish tomato Gazpacho soup is everyone’s favourite to beat …