Dairy Free

Guacamole…. its simple to make, refreshing and absolutely delicious as a snack and a must-have on any Mexican night. It is one of the quickest and simplest dips one can …

Tofu is my family’s all time favourite food item, and its no surprise why!! It is such a versatile ingredient which can absorb and enhance any flavours, and these can …

This Quinoa and Spinach Salad with Red Onion Vinaigrette is something I come back to often — not because it’s trendy or ticking health boxes, but because it makes me feel good. It’s …

These Easy Veggie Sandwiches with Green Hummus are quick to make and perfect for your summer picnics, pool parties, outdoor adventures, and more! They also make a healthy work lunch, …

Tamarind Chutney, commonly known as Imli ki chutney, Meethi chutney or Saunth chutney is a spiced, sweet and tangy sauce, which is a staple for all kinds of Indian chaats …

Healthy and tasty, this Puy Lentil Tabbouleh salad is high in protein and full of Middle Eastern flavours. Tabbouleh is a classic, traditional Middle Eastern salad typically made with bulgar …

Crunchy greens, creamy avocado and fresh papaya. These enticing flavours and contrasting ingredients result in a festival of flavour. On a beautiful, sunny warm day when we’d rather be outside …

Some soups whisper. This one hums. Thai broccoli soup with coconut is comfort food with a quiet confidence about it. It brings together the earthiness of broccoli, the light sweetness …

Spring rolls… Most people have had one or more versions of spring rolls in their lives. These are a staple of Chinese cuisine and have countless variations in both filling …

I don’t know if its the beautiful bright flavours or the gorgeous colour that make this easy red cabbage salad one of my favourite autumnal side dishes. It’s full of tangy, …