Andhra Style Punugulu with Sago

Punugulu is a crispy deep-fried savoury snack, a very popular street food of Andra Pradesh. It is also called Maavu Bonda in Tamil Nadu and is served with a spicy chutney such as Red Coconut Chutney, peanut chutney or ginger and chilli chutney along with gun powder. They are very similar to paniyaram but are these are fried unlike paniyaram which are cooked in a skillet with very little oil.

In India it is not unusual for people to come over for tea with little or even no. . .