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There is something so delicious about runny, fried eggs over a bed of spicy red salsa and black beans, atop a warm corn tortilla with creamy avocado and jalapeños as condiments. Huevos Rancheros is an all time classic dish filled with interesting and intense flavours.
The name huevos rancheros translates as “rancher’s eggs.” This dish is extremely popular as a brunch or breakfast throughout Mexico, and for good reason. Each bite is a balance of the rich spicy salsa, creamy egg yolk, and fried corn tortilla which has a light nutty toasted flavour.
The great thing about huevos. . .
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