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Moong Dal Chillas. These definitely sit at the top of my list for a healthy, protein rich and low on carbs dish. A perfect vegan and gluten-free brunch for anyone on a diet or just looking for a healthy yet scrumptious meal. Moong dal chilla is a very popular breakfast in North India, Rajasthan and Gujarat, and it is very clear to see why!
Moong beans are small, green beans that belong to legume family, you can buy them whole, split, with skin and washed. They are high in protein, fibre and minerals and they are great for digestion. . .